Caesar Salad

The classic Caesar’s Salad is a favorite around the world. Ours has to be the easiest to prepare. Simply pick lettuce, pull anchovy can ring, scatter cherry tomatoes and croutons, sprinkle cheese, pour dressing, and mangia. Thumbs up!

INGREDIENTS

1 can King Oscar Anchovies in Olive Oil, drained
1 head Rommaine lettuce
Cherry tomatoes
Croutons
Grated Parmesan cheese
Prepared Caesar’s dressing

PREP TIME:

5 min

SERVES:

2-4

HERE’S WHAT YOU DO...

Wash and dry whole lettuce leaves, arrange on plates.
Scatter with cherry tomatoes and croutons.
Top with anchovies.
Sprinkle with grated Paremesan cheese.
Dress and serve.

SHARE THIS RECIPE:

TRY THESE RECIPES

Anchovy Spaghetti with Garlic & Capers

A flavorful, Italian pasta classic with a little kick, made fresh for umami-loving taste buds everywhere!

SHOW THE RECIPE

Caesar Salad

SHOW THE RECIPE

Classic Egg and Anchovy Canapes

A traditional Norwegian favorite for many generations. And for obvious reason…the flavors are terrific. Let’s get your party started!

SHOW THE RECIPE

SHOW ALL RECIPES

VIEW PRODUCTS

Anchovy Fillets in Olive Oil

VIEW THE PRODUCT

Caesar Salad

INGREDIENTS

PREP TIME:

5 min

SERVES:

2-4

HERE’S WHAT YOU DO...

TRY THESE RECIPES

VIEW PRODUCTS

Sign up for the royal newsletter!